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Brown sugar syrup in a glass with a spoon.

Brown Sugar Syrup For Boba

Emily
This brown sugar syrup for boba is a simple syrup similar to caramel. It’s a sweetener that’s easy to make and can be used to flavor and sweeten many different drinks.
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Prep Time 0 minutes
Cook Time 12 minutes
Total Time 12 minutes
ESTIMATED COST : $3.40
Course Drinks
Cuisine Western
Servings 375 ml approximately
Calories 722 kcal

Ingredients
  

  • 1 cups (190 grams, 6.70 ounces) brown sugar light or dark
  • 1 cup water

Instructions
 

  • In a small saucepan place both the brown sugar and water. Stir until the brown sugar is completely dissolved and bring to a boil over medium to high heat.
  • Cook at a rapid boil for 8 to 10 minutes. Stir occasionally. Then, turn off heat.
  • Allow the syrup to cool completely before you store it.

Notes

Store in a sealed glass jar or container for 1 to 2 weeks.
Nutrition Disclosure