Nutrition, serving size, and cook times are based on the first recipe on the recipe card.
Serving: 1 serve (1 cup, 200 grams, 7.05 ounces)Calories: 288kcalCarbohydrates: 72gProtein: 3gFat: 1gPolyunsaturated Fat: 1gSodium: 13mgPotassium: 644mgFiber: 8gSugar: 60g